Onion Uthappam

Enjoy the comforting taste of Onion Uthappam, a thick and soft South Indian pancake made from fermented rice and urad dal batter. Generously topped with freshly chopped onions, this dish is cooked on a hot griddle until lightly crisp on the outside while remaining soft inside. Served with coconut chutney and sambar, it’s a wholesome and satisfying choice.