Boiled eggs cooked in a rich, aromatic Chettinad-style gravy made with freshly ground spices, roasted coconut, and black pepper. Bold, spicy, and deeply flavorful—this dish brings the true taste of South India to your plate.
Boiled eggs cooked in a rich, aromatic Chettinad-style gravy made with freshly ground spices, roasted coconut, and black pepper. Bold, spicy, and deeply flavorful—this dish brings the true taste of South India to your plate.
Egg Chettinad
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